Domestic & Wild Game Processing

It's not just custom... it's craftsman.

IMPORTANT INFORMATION

All processed meat must be picked up within 5 days of phone call. After 5 days, there is a storage fee of $1 per box, per day. Any meat left for more than 30 days will be sold to make up for the cost of processing. All heads and hides must be picked up same day.

WHOLE AND HALF BEEF PROCESSING ORDER

Custom beef processing includes steaks, roasts and burger to your desired thickness. Our custom vacuum packaging is designed to fit your family. Our recommended hang time on all beef is 14 to 21 days.

Beef Harvest $80.00 ($90.00 for USDA)

Beef Processing $1.00lb ($1.10/lb for USDA) hanging

Patties $1.00/lb (same for USDA)

Cutting into Quarters $10 per quarter or $40 a beef

Any questions? Please contact us at 970-240-4329